Savoring Local Flavors: Culinary Gems in Harpers Ferry and Shepherdstown

Savoring Local Flavors: Culinary Gems in Harpers Ferry and Shepherdstown

Food Guy: 3 delicious days in Eastern Panhandle feature wine, vegan fare, desserts

Charleston Gazette-Mail | Wednesday, April 23, 2025

By Mckenna Galloway

In a recent exploration of local culinary delights highlighted by the Charleston Gazette-Mail, the author shares the experience of tasting various dishes across vibrant towns like Harpers Ferry and Shepherdstown. From spicy tofu ramen at Kelly Farm Kitchen to fresh baked goods at Bolivar Bread Bakery, visitors can savor a rich tapestry of flavors including vegan dishes and European specialties. The journey is a feast for those interested in the culinary travel scene of the Eastern Panhandle, offering a unique mix of coffee, wine, and local brews steeped in community culture.

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